Looking for a unique gift this Valentine’s Day? Hire a Personal Chef from the United States Personal Chef Association for a romantic, unforgettable dinner for two.
“Sharing a meal together is the perfect way to spend Valentine’s day and the intimacy of home makes even more special,” says Larry Lynch, president …
Looking for a way to serve amazing food for Thanksgiving and still spend time with your family? Hire a Personal Chef through HireAChef.com from the United States Personal Chef Association and enjoy your friends, family, and football.
Some families will spend Thanksgiving morning watching parades. Others will spend the day watching …
Chef Deb Cantrell, owner and operator of Savor Culinary Services headquartered in Fort Worth, TX, was honored as Personal Chef of the Year during the 2015 United States Personal Chef Association (USPCA) National Conference in San Antonio, Texas, on July 25.
Chef Claude Garbarino, owner and operator of Healthy Meals for Busy People, takes top honors for Personal Chef Website of the Year during the 2015 United States Personal Chef Association National Conference in San Antonio, Texas.
Chef Claude Garbarino’s winning …
This is a member of the squash family that is eaten as a vegetable. Chayote (pronounced chi-YO-tay), originated in southern Mexico and Central America, grows on a vine and is about the size and shape of a very large pear. Nutritionally, the fruit is a good source of vitamin C, …
Prosecco and Parmesan Risotto
1 1/2 tablespoons butter
2/3 cup finely chopped shallots
3 garlic cloves, minced
1 1/3 cups uncooked Carnaroli or other medium-grain rice
1 cup prosecco or other sparkling white wine, divided $
3 cups fat-free, lower-sodium chicken broth
2 ounces fresh Parmigiano-Reggiano cheese, divided$
1 teaspoon fresh thyme leaves
1/2 teaspoon grated lemon rind
1/4 teaspoon freshly …
Most personal chefs have a standard repertoire of recipes in their back pocket for meal planning. While it makes the menu process simple, it can be easy to get trapped in a rut eating the same old things every day. How can you make changes without adding extra steps? By …
Here are some food handling tips for personal chefs to avoid contamination at the grocery store.
Double bag your meat meats.
The bags will help to prevent cross contamination by containing any juices that can leak from the thin plastic wrap. If you don’t see plastic bags near the meats, head back …